Which we now have in Sacramento, so hopefully you can try this at the new downtown Starbucks Reserve location.
There is no actual alcohol in the new coffee flavor, but it does taste like whiskey thanks to the technique they use. According to KRON, unroasted Indonesian coffee beans are placed in empty barrels that once contained aged whiskey.
Would you try this? I don’t really like whiskey so if I am going to be tasting it, I want the buzz it normally comes with.